Campari is a liqueur that has a lot of interesting bitter and floral notes. It can be an acquired taste for some, some hate it, and some love it! I personally love it. One of my favorite people,
Viveca Lane, introduced me to Campari years ago and I have enjoyed it ever since. This is Campari's
site. I found a recipe for Campari Mojitos there, but I tweaked the recipe to our liking.
What you wil need:
(makes one drink)
Ice
2 ounces Campari
1/2 lime
about 7 fresh mint leaves
mineral water
Add mint leaves and lime juice to a lowball. Muddle the mint with a wooden muddler (or a wooden spoon.) Fill your glass with ice. Add Campari and top with mineral water.
Enjoy on a hot Summer day!
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